Food preparation and Serving

      “one cannot think well, love well, sleep well, if one has not dined well.”

– Virginia Woolf


Bartenders mix drinks and serve them directly to customers or through wait staff.

Chefs and head cooks

Chefs and head cooks oversee the daily food preparation at restaurants and other places where food is served.



Cooks prepare, season, and cook a wide range of foods.

Food and beverage serving and related workers

Food and beverage serving and related workers perform a variety of customer service, food preparation, and cleaning duties in eating and drinking establishments.

food preparation workers

Food preparation workers perform many routine tasks under the direction of cooks, chefs, or food service managers.


waiters and waitresses

Waiters and waitresses take orders and serve food and beverages to customers in dining establishments.